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Owamni by The Sioux Chef Minneapolis Reseñas
So good.
Really unique and innovative menu and experience. A must try for Mpls. The views of the falls are also great.
Incredible concept that's well executed at Owamni.
The restaurant isn't flashy but it's absolutely stunning with the views of the river -- I recommend a dinner reservation for the view. Service was friendly. The presentation of dishes was fantastic and it was so fun to try the variety of fl
This is difficult to write, because I so wanted to love it,
This is difficult to write, because I so wanted to love it, but just cannot. A friend of mine had heard of this place and as I am a foodie, I was intrigued by the pre-colonization indigenous concept. Yes, let's go, it's only a 10 hour drive
As a native this was an amazing restaurant to visit and
As a native this was an amazing restaurant to visit and enjoy a meal. I was attending a conference with our tribal child support conference.
What incredible food and an uplifting brunch experience
What incredible food and an uplifting brunch experience followed by a breathtaking walk on the stone arch bridge. Highly recommend!
I came here for dinner and lunch the following day.
I loved everything we tried and our waitresses were both so lovely and explained everything so well. The food was delicious and so innovative. The stuffed tomatoes, sweet potatoes and bison were my favorites. Will definitely be trying next time in to
Thursday evening reservation at 6:00 pm and they were out
Thursday evening reservation at 6:00 pm and they were out of many main entrees leaving our party of 3 choosing small plates that didn't work together. The server was rude, spoke very quickly and didn't slow down even upon our request and it
Love the concept.
Atmosphere was very casual (people wearing jeans and capris) and the space itself was pretty basic in decoration with indigenous music being played in background. Server was friendly, efficient, and attentive. Our drinks were AMAZING but did end up c
We made Owamni a destination as we went to Minneapolis for
We made Owamni a destination as we went to Minneapolis for baseball and vacation. It sits on the river and on this Saturday it was just beautiful. Our server took her time explaining the menu and the concept of their restaurant. Don't skip the t
Very enjoyable meal and experience.
The food was quite tasty, we had a party of eight and were able to try many items. Our drinks (both alcoholic and non-alcoholic) were good. We had yuca fries, sweet potatoes, braised greens, charred vegetables, salmon tartar, chilaquiles and black co
Eating here was such a beautiful experience being
Eating here was such a beautiful experience being Indigenous myself! The art hanging everywhere, all with their own stories, had me lingering well after I finished my meal!! The location was stunning being right by the water too and them big windows
came here with a large group for a private dinner.
When we arrived, we were brought to the private room which was downstairs. I think this space typically served as a classroom, but the desks had been re-arranged to be one large table for the group. the dinner began with an explanation of the history
We waited about a month to secure a reservation that would
We waited about a month to secure a reservation that would fit our availability. The restaurant interior is modern. Parking is available on the street or nearby the bridge. We tried the charred vegetable plate, yuca fries, marichou, bison ribeye
Absolutely creative and delicious dishes! Beautiful
Absolutely creative and delicious dishes! Beautiful presentations and impeccable service! We were visiting from Arizona and had an hour before going to the airport. We didn't have lunch reservations but were able to sit in the outside patio!
My mom saw Owamni featured on Cook's Country and made a
My mom saw Owamni featured on Cook's Country and made a reservation for us prior to her trip to visit me. We had a 1 pm reservation and were able to find metered parking a block away. Since we arrived early, we walked around the lake for ~10-15
What a blessing to come here and share an experience that
What a blessing to come here and share an experience that was memorable and encouraging that our foods and souls can be nourished without the destruction that colonization has brought us. From the moment we entered, it was a different experience. N
Native American food in an attractive Riverside setting.
Native American cuisine in an attractive Riverside setting. The restaurant came with lots of good recommendations. The food is delicious, quite different from the usual round of restaurant food. We were advised to order to share, which we did. 4 i
Been here several times.
But the last time I was there. Feels like something missing The ambiance is good. The view amazing. Service is gold stars. But the foods are missing the soul! Feels like very run of the mill quality now. I don't know what it is. Maybe the chef
My boyfriend and I treated ourselves to a meal here about a
My boyfriend and I treated ourselves to a meal here about a year ago. The dishes were unique and well thought out, but extremely pricey and very small servings. While service was good, we felt very rushed through our meal. Recommend if you are lookin
We got last minute reservations here online a day in
We got last minute reservations here online a day in advance for a Saturday 8pm dinner for 8 people in August. Really beautiful space. Parking was not too bad on the surrounding streets, although easier on 1st St than Great River Rd. Our server in
Honest opinion alert.
The selling point is indigenous food and you rarely see it in US, the only thing I had before was Indian taco from the state fair. I had really high expectations. Red corn soup with corn dumplings: not bad, which has popcorn and corn dumplings(corn
A unique (to me) restaurant cuisine
I had never been to a Native American restaurant before. So was really happy to have this opportunity. Beautiful, light filled and natural wood interior design. Our server was very helpful and friendly. My friend and I shared the charred vegetable p
Great dining experience
Great place, authentic tasty food, good service, and food knowledge, waiters are able to describe and explain dishes in details. The Chef follow their traditional cooking techniques. The view is a plus.
Great indigenous restaurant!
The food was terrific- bean dip, bison, sweet potato chips, rice and salad were excellent. I highly recommend this! Salmon was not not my fav but the sauce on it was delicious
Be prepared for a unique dining expereince
I'd missed getting in here the prior time I was in town a year ago and had to go this time. I appreciate restaurants with an unapologetic vision and this is about as unapologetic as they get. Food is Native and there are rather severe limitati
Great Experience
Excellent all the way around: service, food, setting and general all around feeling. Took my daughter here for her birthday, and on her dessert was a birthday candle. will go again when we are back this way.
Unique indigenous food
We had stellar service and enjoyed every dish we tried! Don't go expecting to find anything you've had before on the menu. All dishes are made with indigenous foods, no dairy, beef, eggs, etc., but they are all so tasty. We planned to sha
A Unique Experience
Native American cuisine, a wide variety of options, seasonal menus. No flour, no refined sugar, no dairy, but still delicious. We had the 'Green Gumbo' skewers with wild rice (REAL wild rice), with a corn cookie for dessert.
Distinctive and excellent
We loved everything about our meal at Owamni. The dining room was beautiful, the service friendly, and - most importantly - the food outstanding. If you go in expecting to be educated and surprised, you'll find that the food becomes more than
Spectacular cuisine, views, ambiance and excellent service.
My daughter was visiting from Arizona and wanted to have lunch here prior to her flight back home. I was also eager to dine here since first hearing about it. So on Tuesday, December 17, 2024 we made a reservation for 11:45 AM, table for four. I woul
Interesting Ingredients with a Great Mission
I enjoyed my meal at Owamni! I'm vegetarian and had a number of options to choose from the seasonal menu - two "small plates" ended up being the right amount for me to eat. If they're available, I definitely recommend the teas. Location is
Before dining at Owamni, I hadn't given much thought to
Before dining at Owamni, I hadn't given much thought to indigenous cuisine, but this experience completely changed my perspective. From the moment I walked in, I was captivated by the warm and inviting atmosphere, which perfectly complements the incr
Pros: beautiful cooked and presented indigenous food which
Pros: beautiful cooked and presented indigenous food which seemed to be authentic (I am in no position to tell if it is actually authentic though.) cool vibe in the restaurant and waiting staff is friendly and helpful Cons: pricy? hard to get a tab
Food presentation is amazing, decor is simple but elegant,
Food presentation is amazing, decor is simple but elegant, location is beautiful and service is great. The actual food is ok. Nothing impressive beyond the fact that the restaurant boasts the concept of removing all colonial ingredients from the menu
This place was amazing and I love the concept.
Absolutely worth the money and a wonderful experience. The birria taco was hands down the best thing I've ever ate in my life!!!
I had one of my favorite meals ever here at Owamni.
It was truly incredible to taste new flavors I've never had before along with dishes that tasted like perfection. The rotating menu of Indigenous food all sounded delicious (including the teas and desserts), and it was hard to just pick a few for our
Lived up to all expectations.
Truly a special and memorable meal. I had the bison birria taco, sweet potato, and corn cookie. All wonderful
Nice Dinner
The food was very expensive but very good. We wished there would have been information available about the food. For example the sweet potato was white, not yellow. Why? Was it a variety that was heirloom? Was it wild sweet potato? Was it a variety
We think this may be the top restaurant we've ever been!
We think this may be the top restaurant we've ever been! Wow. This is a one of a kind place providing a decolonized food selection and a menu in English and Dakota online that changes seasonally. I do recommend you make reservations 2+ weeks in advan
We ate at Owamni on 7/13/24.
After reading the menu, full of locally sourced unusual fare, four of us agreed to eat family style so we could sample more dishes. Corn chowder, carrot tartar, pickles, and sweet potatoes came out first, followed by smoked bison and gumbo. To be ho
It was fine but not even close to great.
They have a unique cocktail menu and there are dishes on the menu you probably can't get at any other restaurant, but the food wasn't very flavorful, and they messed up our order in multiple ways. The prices are way too high for what we got. Overhype
Awesome service and great ambiance/ location right on the
Awesome service and great ambiance/ location right on the river. Had the smoke trout dip which was fantastic with all the flavors. Tried to squash and that was ok but wouldn't get again. Kind of plain. Got the bison taco which had a great combo of fl
Must Try Restaurant in Minneapolis
What can I say? One of my favorite restaurants in the Twin Cities. Original concept executed brilliantly. The food never disappoints, always creative. The staff is very knowledgeable and helpful, but they have to be because most people won't be f
They even made crickets taste good!
We celebrated our 13th wedding anniversary at Owamni, after dropping off our daughter at summer camp. The setting is lovely, the food was delicious and the staff bent over backward to ensure we were comfortable and had a nice time. We loved the loc
great concept, but some drawbacks
I wish there was a 3 1/2 star rating. Best things: -unique experience -kind servers -delicious bison taco Less than great: -rushed plates. Came out so fast, there really wasn't time to properly enjoy. I felt they were trying to turn the table as qu
A Unique, Well Curated and Delicious Dining Experience
Not to show off but I’ve eaten at some of the finest restaurants around the world, laden with Michelin stars and I honestly believe this a e can hold its own with most of them. Why? Well the concept behind the place goes a very long way, it chim
Delicious Offerings but Pricey
We all agree that the items we chose were prepared well and had fantastic flavor. However, the portions are on the small side and they add a 13% service fee (which is noted on their webpage). Definitely worth the experience if you love to have dining
Wonderful and unique restaurant
This restaurant is amazing. Beautiful views, attentive staff, excellent food. We had wild rice, bison and elk tacos, duck breast, and squash custard. The duck was honestly the best I’ve ever eaten. I highly recommend eating here.
Never again
My family recently ate at Owamni, in Minneapolis. We had been trying to have a table for a long time, and were very excited. Our reservation was for the last shift, at 7:30 pm. We arrived at 7:35. The first item on the menu of 13 items was a tea that
Wait a little before tossing the leftovers!
The lunch we ordered was delicious without a doubt. I was not able to finish the Sweet Potato Maple Chili Crisp at the price of $15. I asked for a go box and boxed up the leftovers. As many people do, I forgot to pick up the box upon leaving. I wasn'
Conéctate con usuarios que publican reservas para Owamni by The Sioux Chef Minneapolis
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con Owamni by The Sioux Chef Minneapolis. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a Owamni by The Sioux Chef Minneapolis a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de Owamni by The Sioux Chef Minneapolis en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $100.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $200.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* CandidReceipt32, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $200.
* CandidReceipt32 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con CandidReceipt32 por cualquier pregunta mientras el usuario CandidReceipt32 gestiona la puja.
3.) Encontrando la reservación
* CandidReceipt32 ahora usa sus contactos en Owamni by The Sioux Chef Minneapolis para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si CandidReceipt32 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, CandidReceipt32 recibe la recompensa de $200, que se acredita al saldo de AT de CandidReceipt32, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en Owamni by The Sioux Chef Minneapolis!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.
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