¡Entra a Palm Beach Seafood Singapore! 🔥
Palm Beach Seafood Singapore Reseñas
A must do in Singapore
The delicious food aside and that iconic view I need to mention the exceptional staff. We visit Singapore every year and always visit for some chilli crab and this time we came with friends who loved it just as much as we do. This place never fails t
Appreciate Palm Beach’s Restaurant Singapore service!
Excellent service from the staff, Marcus ; super attentive and accommodating. I dined with my sister and the team gave me a wonderful birthday surprise! Even for the pepper crab I ordered, they actually help to de shell the meat which is super impre
Amazing seafood with a breath taking view.
They had different speciality crabs you can pick from sold by the pound and made any way you like. We had the Sri Lankan (standard ceab) on 4/3 at m $84 per kg. The sauce was delish very sweet and savory with mantou fried buns for dipping. The baby s
TOURIST BEWARE!!!! Predatory pricing
We recently dined at Palm Beach Seafood in Singapore with friends who had lived there for 20 years—making it a special reunion after not seeing them in years. Given their local experience, we expected a great seafood meal, but while the food was en
love this location because of the views by the water and
love this location because of the views by the water and the proximity to merlion park. they only give a 2 hour limit, and you can sit outside or inside. service is fast and always attentive, filling up your teas frequently. seafood is definitely ve
Local seafood with marina bay view
Chose the restaurant for its spectacular view but it was raining so we asked to dine in instead. We arrived for early dinner, there weren't many customers but they were slow in getting us menu (asked twice), setting up the table and ordering dri
Don’t be fooled by a name!
I’ve got to look into the history of the name of this restaurant - “Palm Beach” to an American screams Florida or Southern California. This is a Chinese seafood restaurant on the harbor across from both Fullerton hotels. The greeter hostess ma
YYMMY YUMMY
We had a lovely meal here, food was delicious. For starters we had the baby fried squid , very yummy and crispy and Otah Otah , again very yummy . For mains we had chilli crab and black pepper crab. If you’re looking for spicy, definitely the bla
Eating chilli mud crab at PBS with a severe peanut allergy
Our teenage daughter has a severe peanut allergy and is allergic to most other nuts. We wanted to try chilli mud crab while on a family holiday and contacted several restaurants to see if their kitchen could accommodate us. All others said no or si
Excellent crab
We felt we couldn't leave Singapore without having a crab. We chose this restaurant because due to close location to our hotel and past reviews and were not disappointed. We went for the pepper crab as we had found chilli crab to be a bit too
The seafood were fresh, delicious and authentically
The seafood were fresh, delicious and authentically Singaporean. They do have outside table with a view of the Marina Bay Sands Hotel if you don't mind the humidity/rain. Our server, Veronica, was attentive and flexible to our requests. Ambian
Just order seafood and avoid non seafood. Nice service but not worth the price tag.
This is a nice place if you eat Chinese food occasionally and are first time visitors to SG. The service is nice and if lucky you get a table outdoor with a view of the Merlion and Bay. We went back after a five year (Covid) break. We ordered chilli
The service is absolutely awful.
The food was fine if not slightly above average. However it's a tourist trap type vibe. There are much better places to get mud crabs. We called and asked if they could do gluten free for a celiac (would have been fine if they said no, it's hard
Chiili Crab in Singapore
In Singapore without a bit of Singapore Chilli Crab is just silly, so we sought out something local to walk to from our hotel to get a crab. The "Palm Beach" was one we found. It's in the Fullerton Road Tourist Strip, so that has its drawba
Good value can be had here
Very popular with those who relish their seafood cooked when still alive We don't, but we're still more than happy with our seafood fried rice, a few king prawns, and a seafood spaghettini dish. Was more than enough for the two of us, and good value
Not good value but good place to entertain first-time visitors to Singapore
The view is fantastic, the food is good, service is forgetful and not not proactive. It’s expensive, as obviously you pay for the OneFullerton location. It’s not good value, but yes we would come back with out-of-town guests on a short visit to S
We came here as a recommendation at JW Marriott South Beach.
We were looking for seafood with a fine dining feel. We have a 6-month old granddaughter with us so that kind of limited our options. Situated at One Fullerton, perfect spot for dinner with a good view of Marina Sands Bay hotel and just next to the M
Great service
First visit, service was great. We went on Sunday 8pm indoor seating, I actually prefer the black pepper crab over the chilli crab. Ordered the Singapore sling, it was okay.
Waitress asked if it was our first time.
It was. Spoke Mandarin to seemingly pigeonhole us as tourists. We asked about chili crab market pricing for 2 people (one person in our party did not eat crab). We were told it was SG$440 per kilo. Or SG$880 for 2 kilos (US$643), their smallest crab
Good food doesn’t excuse the poor service. Used to be a favourite now a real let down
“I’m usually a fan, you’re paying a premium which is usually worth it, but last night was a let down. We had a table booked for 8pm, got there 7.45 and had to wait 20 minutes, I can cope with that. The problem started when we had no service for
Bad
We reserved an outdoor table, but they sent us inside as if they didn't care. They also serve shark fin soup, don't they know how fishers get these fins? If not they really are just living in a god damn cave
Disappointing Palm Beach
So disappointed. It was a lovely ambience but the worst meal so far. We chose a share platter and we discussed this with our waitress. When the platter arrived it was nothing like described in the menu. When we queried it we were told that they don
Crabs and more
Good to bring a first time visitor to Singapore. Taste the crabs and enjoy the view. The crab is the highlight and pretty good. Other dishes are mostly blah - satay, vegetables. The duck was dry Service ok
Nice views.
You're mainly here for the views or the chili crab. Ok service. They kept forgetting to bring water and accidentally brought different drinks! Brought alcohol even though we never ordered it. Lots of dishes to try. Nice outdoor seating.
high end prices along with the view and location.
still tasty for chili crab with mantou, black pepper crab, duck, noodles. satay a little dry. doesn't top mellben
Conéctate con usuarios que publican reservas para Palm Beach Seafood Singapore
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con Palm Beach Seafood Singapore. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
                    Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
                    
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a Palm Beach Seafood Singapore a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de Palm Beach Seafood Singapore en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $100.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $200.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* DistinguishedTree58, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $200.
* DistinguishedTree58 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con DistinguishedTree58 por cualquier pregunta mientras el usuario DistinguishedTree58 gestiona la puja.
3.) Encontrando la reservación
* DistinguishedTree58 ahora usa sus contactos en Palm Beach Seafood Singapore para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si DistinguishedTree58 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, DistinguishedTree58 recibe la recompensa de $200, que se acredita al saldo de AT de DistinguishedTree58, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en Palm Beach Seafood Singapore!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.
 
        
        
        
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