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29usuarios mirando
Olivomare London Reseñas
Very salty food!
Octopus ragu was inedible…. very very salty….i couldn’t eat it. Interesting….the reaction of the waitress was “Sorry” !
Excellent Dinner
A Sunday dinner we both loved. The restaurant is very cozy and small. We started with the Burrata and then my husband had the Sicilian Pasta and I had the grilled whole sea Bream. Both were delicious. A generous portion of ice cream to be shared and
Too expensive and way too spicy pasta dishes
We came as a group for dinner and have been looking forward to trying a few pasta dishes. Unfortunately too much spice ruined delicate flavours of white crab linguine and likewise pasta with clams. A few of us tried those dishes and all agreed they
Today I and a couple of friends had lunch at olivo mare.
The food is to die for. As a starter I had octopus on a bed of rocket salad drizzled with an incredibly well balanced oil garlic and vinegar dressing. The chargrilled monkfish fillet I ordered as main was served with grilled courgettes and a lemon
I can specifically for the 'uni' fish roe pasta that I read
I can specifically for the 'uni' fish roe pasta that I read on the other yelp reviews: I want to clear it up here. That it is a MULLET fish roe pasta, (htt
Outstanding dinner
I am extremely satisfied with the service provided by Letizia, Andrea and another very kind waiter (whose name I unfortunately do not know). Their kindness and professionalism made the experience even more enjoyable. The dishes served were simply d
One of our favorite dinners in London.
A small and modern restaurant embracing the sea. The staff were outstanding. The meal was amazing with every morsel balanced and flavorful. I enjoyed the Sardinian menu and of course the seafood.
Delightful night at Olviomare
We had a delightful night at Olivomare, I'm surprised by a few of the reviews. The food was absolutely delicious - pasta perfectly cooked and seasoned, and large portions of all dishes. Lobster spaghetti is a must, and do try the sardinian apertifs a
DISRESPECTFUL
This is an honest review and I am not hard to please! Food: far too salty and pasta was undercooked; overall the food was nasty. Service: TERRIBLE! I would not have gone to the effort of writing a review based on the food alone being poor. A particul
Great Sardinian Italian
Amazing Italian seafood restaurant. The inside is quite noisy so a table outside with heat lamps on are perfect. The ingredients are super fresh and simple cooking brings out the fresh ingredients. Octopus salad and cured tuna carpaccio were really g
Don't have a face that fits.
Was turned away despite having lots of empty tables because I clearly didn't fit their clientele as a disabled tatooed woman. Was told it was by reservation only, then they allowed a guy behind me to sit "wherever you like Sir" without a re
Gone down
What happened? Used to be great…. Took a long time to get drinks and starters. Oysters badly open, over half an hour wait between dishes, no apologies, I asked to remove the 15% service charge but didn’t seem interested as to why, no good bye or
Poor food standard, even worse service
DO NOT visit this place unless you want poor service with a hefty price tag, hence not welcoming at all. Quality of food standard has declined along with customer service.
Nice food, poor service
The food is nice, but expensive even for central London! My main issue was the dreadful service which in itself would not have been too bad but they then had the cheek to add a 15% service charge to the bill. Needless to say, we did not pay it.
Worth A Visit
The staff could not be friendlier or more attentive. The seafood risotto was heavenly. The octopus was quickly devoured by my spouse. The crab salad was a generous portion and worth every bite. The recommended wine was very nice. The space is a bit
Best food we eat in London, bar none!
We are committed pescatarians and this is one if our favourites in the world. Civilised, buzzy, impeccable service, timely but unhurried, interesting Sardinian options, great wine list. ...and the food is DELICIOUS!
𝘉𝘦𝘴𝘵 𝘴𝘦𝘢𝘧𝘰𝘰𝘥-𝘣𝘢𝘴𝘦𝘥 𝘱𝘢𝘴𝘵𝘢
👉🏻follow basic_beans_ on instagram for more honest restaurant reviews and recommendations 100% one of the best pasta places in London - The Olivo group has a number of restaurants serving Sardinian cuisine in Belgravia, with Olivomare focusin
Decent but expensive and mixed service
Work dinner on a Tuesday evening. Decent Italian bread to start - starter of salt cod ravolli was decent, main course of baked sea bass was decent, but brought to the table a few minutes after other main courses and only served with salad (& no r
WOW great food.
Really amazing seafood. My son who hates seafood even loved it. Good wine list, fresh food and yummy desserts. Odd, but appealing, interior. Mystery doors in the bathroom will have you scratching your head, just keep trying the handles, you will fin
Conéctate con usuarios que publican reservas para Olivomare London
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con Olivomare London. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a Olivomare London a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de Olivomare London en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $100.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $200.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* CompellingStation67, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $200.
* CompellingStation67 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con CompellingStation67 por cualquier pregunta mientras el usuario CompellingStation67 gestiona la puja.
3.) Encontrando la reservación
* CompellingStation67 ahora usa sus contactos en Olivomare London para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si CompellingStation67 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, CompellingStation67 recibe la recompensa de $200, que se acredita al saldo de AT de CompellingStation67, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en Olivomare London!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.
