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Boeufhaus Chicago Reseñas
What a great dinner spot! Headed out for a girls night and
What a great dinner spot! Headed out for a girls night and this place did not disappoint. We had the following: the short rib beignets, fried perch, pretzel gnocchi, mushrooms, squash, New York strip, rib eye, scallops to name a few. I believe we
Solid popular salad choice offered.
Fresh, unique, light and a generous share for two. Pair with the cavatelli and a steak.
tl;dr soft juicy aged steaks, good service, but mediocre
tl;dr soft juicy aged steaks, good service, but mediocre ambiance. Came to Boeufhaus with my family since my dad was craving some nice aged steaks. Initial impressions was that the place was not like traditional fine dining restaurants. Seating was
I hate to leave this review for Boefhaus, because I love so
I hate to leave this review for Boefhaus, because I love so much about the restaurant, but the steaks for the price are just not that good. I took the family last night (2 adults and 2 kids), and it cost us nearly $600, and both the Ribeye and the N
Love this place! From the moment we stepped in and met
Love this place! From the moment we stepped in and met Magda, the "medicine" cocktails, amazing NY Strip, sides all were amazing!
Solo at the bar from out-of-town.
Ribeye was perfect. Tender, lovely char, excellent ratio of fat to muscle, salty, peppery, with temp just to my liking. Bartender was friendly, efficient with a few helpful thoughts. Atmosphere was convivial and neighborhood friendly without the obno
While the food was good, we were celebrating a special
While the food was good, we were celebrating a special evening and brought our own bottle of wine - they charged $100 corkage fee. On top of that, for a party of 4 they automatically added a 22% tip including the $100 corkage fee for our wine. The
Dinner at @boeufhaus was outstanding! We started with
Dinner at @boeufhaus was outstanding! We started with their rich, garlicky escargot that my partner really enjoyed. I enjoyed their boeuf fat fries that were crispy, golden, and made even better with their malt vinegar aioli -- tangy, creamy perfect
Chill, unpretentious spot tucked off busy Western Ave in
Chill, unpretentious spot tucked off busy Western Ave in Ukrainian Village. Service was relaxed and friendly. Enjoyed fresh East Coast oysters, rich escargot, and a perfectly cooked Bavette steak. Came for my birthday and was surprised with a delicio
Boeufhaus is not your typical tourist steakhouse.
Most of the diners didn't have that tourist look lol. It's a very cozy place with a much nicer and relaxed vibe than most other steakhouses. If you like steak you will not be disappointed. Dry-aged and cooked to delicious perfection. The lo
The choices when dinning for "Beef" in Chicago are vast so
The choices when dinning for "Beef" in Chicago are vast so when it comes to the food, we pay attention to the details of staff, preparation, atmosphere, and most importantly the food! At Boeufhaus, you may find the executive chef "Bri
Disappointing
Four of us went to Boeufhaus to celebrate a birthday. At least three people greeted the birthday boy quite warmly. Off to a good start. Service was also quite good overall. However, our initial expectations were not met. Most steaks are really offer
Boeuf plus wine equals yum
Great food. Great staff. Wonderful suggestions from bar and waitstaff for drinks and food. Had a great night. Everyone was top notch. Would give more than 5 stars if possible
Chicago's best steakhouse?
Chicago is a steakhouse kind of town. If you can't find a four-star steakhouse to satisfy your appetite, you aren't paying attention. One of the best, if not the best, is Boeufhaus. Located at 1012 North Western Avenue in the West Town neig
Can't wait to go back!!
Great Restaurant, Great Service, Great Food! Our waiter Brad was a pro in helping us select our choices. The ambience is very boutique like , the food was outstanding and would highly recommend this neighborhood gem.
Conéctate con usuarios que publican reservas para Boeufhaus Chicago
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con Boeufhaus Chicago. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a Boeufhaus Chicago a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de Boeufhaus Chicago en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $100.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $200.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* EternalAnt36, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $200.
* EternalAnt36 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con EternalAnt36 por cualquier pregunta mientras el usuario EternalAnt36 gestiona la puja.
3.) Encontrando la reservación
* EternalAnt36 ahora usa sus contactos en Boeufhaus Chicago para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si EternalAnt36 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, EternalAnt36 recibe la recompensa de $200, que se acredita al saldo de AT de EternalAnt36, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en Boeufhaus Chicago!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.
