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Au Pied de Cochon Montréal Reseñas
BOOK THE RESERVATION
Eating is usually functional, rarely is it an artistic experience. When I was making plans for my girlfriend and I before we visited Montreal, I almost made reservations for a place called Joe Beef. They had a few reservations left at the bar here, w
Disappointing- too busy for quality
Oh dear- I had high expectations of this place having read about it, plus it was recommended by a work colleague. Unfortunately for us the place didn’t live up to the hype. On arrival we were greeted well and given a table (we had booked the bar b
Great food and service, not to be missed when in Montreal.
I was not sure what to expect after researching Au Pied de Cochon. We were not disappointed. Wow! This is a casual eatery with exceptional food and service. The foie gras and the tomato tart were exceptional. Some of the best things ever to enter my
Truly memorable wedding anniversary dinner
My wife and celebrated our 23rd wedding anniversary at Au Pied de Cochon last night and it was a spectacular experience. The food was inventive and delicious, the team service as appropriately attentive and the vibe was lively inside and relaxed on t
overpriced, overhyped, dishonest servers, stay away
Our experience was really bad. we were a group of 7 straight away, our waiter came up and told us that we shoud order pretty much everything and just share tapas style. but at 40 to 60$ plate tapas style. this is essentially highway robbery they sai
Good food, even greater service!
Our dinner at APDC is one of the most anticipated meals of our short trip. A favourite of the late Anthony Bourdain, this iconic ‘ Temple of Extreme Gourmet ‘ is known amongst foodies worldwide for its glutton and excessive signature dishes ( sin
Quebec culinary experience
Excellent culinary experience. Had duck in a can, razor clams, foie gras and scallops. Love the vibe. Great service. Worth a visit when in Montreal.
Highly recommended for a date night
We had dinner here last night. It was spectacular! The food was flavorful and delicious. I genuinely sat there savoring every bite. Cocktails were incredible as well. Copilot recommended as a great place with kids…I do however disagree. It is
Overrated and overpriced
The food was great as expected The service was not Too many people coming to the table Head waiter only took our order and only returned to give us the very expensive bill The busboy was better A different person delivered the food and another per
fantastic meal
our dinner menu was: blue cheese and apple salad, foie gras poutine, 2x foie gras conesquis, pigs foot plate and pintade plate . for dessert i had cafe cream caramel, and my brother had a chocolate molten dessert . all was excellent . the poutine wa
Fantastic restaurant
Au Pied de Cochon is really good. The food and drinks are delicious. Really creative and innovative menu. Fantastic restaurant.
Very good
Tres bien! The food is really great for sharing. The dishes are delicious as are the cocktails. A favorite spot in Montreal for good eats.
Amazing menu
Amazing dinner! We ordered several plates to share, but the most memorable was the roasted pig foot. Definitely not something I’d ever had, but it was delicious and frankly a lot of fun. We did not get the duck in a can, but that also looked delici
Great Dinners at PDC
Great dinners this week at PDC. The Plogue a Champlain appetizer was amazing as usual, tried the onion soup which was very tasty had onions and other goodies in it, really delicious. The best was the pied du cochon served with maple. wow it was ama
not very good
sadly, this place isn't very good. the duck in a can was so tough it was like eating a baseball. the fois gras poutine was bland. the wines were bad. the service wasn't great. really no point spending this kind of money here.
++++
Very good cuisine, discovery of delicious flavors, super friendly and very welcoming staff. We had a pleasant time. to recommend.
Honeymoon Dinner
My wife and I went here on the last day of our honeymoon and truly had a great experience, The food was delicious, the servers were extremely kind, and even gave us a glass of sparkling cider when they heard it was our honeymoon. It is definitely pre
Romagna food
One of Montreal best, the service is excellent, the food is simply piggy good lol we hada wonderfull experience.
Do not recommend-terrible service!
Service was terrible. We arrived a few minutes early for our 9pm reservation and we’re not served until close to 11pm. They were busy which was fine, but drink orders weren’t even taken until an hour of sitting and we weren’t even offered bread
poor quality at a higher price
Overpriced. Feels like they over-used their name/fame and did cut corners to make more $. Average quality. I don't mind paying higher price for a quality meal, but I honestly had way better food for way cheaper. Even the quantity (wine served in a sm
Date night
I have been talking about eating here forever! Finally, my wife took the initiative to make a reservation and it lived up to all the hype. The foie gras is amazing. We had the temaki, nigiri and of course the poutine foie gras, all incredible. Its ha
Fois Gras Heaven
Maple meets fois gras, what a great idea and so well done at PDC! Enjoyed the Plogue du Champlain appetizer which is a beautiful slice of fois gras with bacon served in a lake of maple., wow every bite was delicious. I dined here 3 times in a weekend
Liked it, but didn't love it
So many travelers who visit this restaurant, we were lured here by an Anthony Bourdain travelogue on Montreal. What was shown on TV as full of life, seemed honestly a bit tired and drab. Staff looked overwhelmed and scrambling, in spite of it not fee
Food is outstanding
First of all, get your reservation for this place as soon as you can. We were recommended to this restaurant as we visited Montreal. We were not disappointed! We started with the Onion Soup. I have not had as a great soup as I did here. My husband
I guess I'm missing the appeal
With all the hype, fame and great reviews we went with high expectations. Unfortunately we left completely underwhelmed. First of all, when people mention that it's noisy they mean it's REALLY LOUD. Many of the tables are flanking the kitchen in a
Conéctate con usuarios que publican reservas para Au Pied de Cochon Montréal
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con Au Pied de Cochon Montréal. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a Au Pied de Cochon Montréal a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de Au Pied de Cochon Montréal en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $100.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $200.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* MaternalRecord73, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $200.
* MaternalRecord73 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con MaternalRecord73 por cualquier pregunta mientras el usuario MaternalRecord73 gestiona la puja.
3.) Encontrando la reservación
* MaternalRecord73 ahora usa sus contactos en Au Pied de Cochon Montréal para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si MaternalRecord73 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, MaternalRecord73 recibe la recompensa de $200, que se acredita al saldo de AT de MaternalRecord73, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en Au Pied de Cochon Montréal!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.
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