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Victoria Paris Reviews
Perfect
I would like to express my sincere gratitude to the entire restaurant team for making my sister's birthday so memorable! The food was delicious, the service impeccable and the atmosphere festive thanks to the lively music of the DJ. A big thank you to all the chefs, waiters, waitresses and the manager for their professionalism and dedication. You really helped make this event special for my sister and our family!
Amazing
I would like to express my deep gratitude to the entire restaurant team for helping to make my daughter's 18th birthday celebration so special! The cuisine was divine, the service impeccable and the atmosphere lively thanks to the lively music of the DJ. A big thank you to all the chefs, waiters, waitresses and the manager and restaurant for their dedication and professionalism. You truly made this event unforgettable for my daughter and our family!
Festive evening
We came with friends for a relaxing dinner Loud music almost disturbing at the beginning, we asked the waiter to turn down the sound, which he did, but we set the fire at the end of the evening carried away by the atmosphere
More than disappointed
To book, you must have a credit card despite this, we are poorly received and thrown out at the slightest opportunity, simply because we have to respond to a security service which is itself very very rude, a report the quality and price of the place should be avoided, there are many other restaurants to do in Paris
Poor service
We were there for the Wednesday Velvet night. While the location and table was excellent, the service was very poor. We were only seated for about 30 minutes and didnât even finish our food and drinks and the server asked to move us to sit us at the bar that didn't even have a seat for us. The minute we got up they sat another couple down. We stood for a couple minutes eventually paying for an overpriced meal that didn't sum up. Be prepared to pay extra for a disservice.
Very disappointing
I went there with friends for a birthday. Very disappointing, apart from the atmosphere, it was the service, the food and the behavior of the managers which made me particularly uncomfortable, I absolutely do not recommend this establishment! I thought I would have a lovely evening, but it was a failure!
We smell racism!
We smell racism! Went with African friends and felt like we weren't welcome. I was warned but I went anyway so very disappointed!!! Plus the food is not wow! It's way too expensive for what it is
None null none
Escfi check the prices and your bills carefully, the waiters do not say many things. Nothing exceptional really ever again the managers are super unpleasant. You are made to feel that if you are not happy you can leave. Much better places in the capital by being well received and well served.
Unbelievable...
Unbelievable. What a crazy night... A weirdo Dj, awfull dishes, (I recommend you the Pates Ă la bechamel, commonly called the truffles Pastas.) I'll not talk about the service because the waiter wasn't there. A lot of people will say that it's a Festive Restaurant so we can not expect any delicious dishes. I agree. We were here for the ambiance, not for the food. But the ambiance was so cringe, the dj seemed to work usually in Camping Paradise, not on that type of restaurant. I will not talk about the prices, because we all like fancy restaurants. We are used to pay big bills. But the bill was not proportional to the expectations. Sorry for that type of comment but that's illegal to be that weird and disgusting.
Disappointing
The place is still beautiful. However, the staff lacks elegance and style. At reception, the young ladies only greet the man, not the woman. To get you to eat, they send you to the bar where you cannot sit, while you set the table, that is, add two glasses...the food is OK. The service is strange, the customer is not the center of interest. a definite lack of manners. VS The atmosphere is correct, even if the luxury and the star have disappeared.
My husband and I came here because there was an error in
My husband and I came here because there was an error in our original reservations at another restaurant and it was great. The server was attentive and recommended great selections of wine & food. We had the barata and the branzino with Japanese broccoli. It was very good. The bread that was served as an appetizer was yummy too. There is also a wonderful backdrop of the Arc de Tromphie ! I would come back for sure .
Expensive restaurant with very poor quality food and service.
We had diner friday february 6th. We had to wait a long time at the entrance while it was not busy inside. The man at the door could not read at his device for reservations. Inside it was not busy but the waiter gave us a table next to kitchen entrance. The waiter was very nice, but when we decided not to order a bottle of wine he was not motivated or interested anymore. I ordered fish there was only a peace of fish on the plate. Mashed potatoes were on a separate plate. So it looked very poor. So food and service were very dissapointed.
Bad service and worse food
Donât order cocktails! They donât know how to make them. Porn star martinis were super sour. The drinks were so bad! 3 Strawberry mojitos were sent back to get sorted, they still didnât get it right. When we got some attention after 15 minutes to tell the waiter we want something else as they taste horrible he was rude and said you have a had a big sip! I told him take them back and charge us if he thinks we are trying to be cheap but get us different drinks as these were horrendous! Extremely rude! Then the food came to us stone cold! I mean shrivelled up French fries. Hard sauce on the truffle pasta, undercooked raw chicken. They took 15 minutes to even take the dishes away then slightly reheated them in the microwave and brought us back. Needless to say we hardly touched our food! Extremely disappointing! We would have walked out had we been home. Letâs take positives/ DJ was super friendly and brilliant! He got people up and dancing and moved from genre to genre seamlessly. The manager a Shri Lankan guy very good. Tried to sort some things but failed over all to impress. The crowd was friendly and nice. The bill was high and they had charged for 6 fries and 4 broccolis when we had ordered 2 each. So check your bill. They manager did take off some money off the bill but paying over a âŹ1200 for 6 of us when we didnât even eat was unfair. I wouldnât mind paying it had they got the food and the service right. Too many things are wrong. A mistake can be forgiven they are in dire need of training on the floor. I wouldnât be going back!
Simply Bizarre and Beware
We booked here because friends recommended it. It was a Tuesday evening. All the staff were wearing red bath robes... apparently what they do on Tuesdays. We booked at 8.30 pm and were surprised to be alone there. It was dimly lit - hard to even see the menu. Having recently enjoyed fish meals when visiting the Algarve, Portugal (where they cost EUR 15-18) 3 of the 4 of us ladies opted to share a sea bass... but it was certainly a very different experience, and we feel we were tricked! After we waited AGES they brought an ENORMOUS fish - enough to feed the 5000 (or at least 6 people with much bigger appetites than ours) and they set to serving it to us. It was a real hazard eating it in the darkness with the stray bone left in it, and it wasn't cooked through. The rest of the dishes we ordered were pleasant enough, and we had a nice bottle of wine (cost about EUR 95). When we got the bill we were astonished and dismayed to see they charged us about EUR 400 for the fish - absolutely outrageous!!! An absolute 'tourist trap', which was an unpleasant shock - and certainly a big lesson. Beware... and be precise...
Great atmosphere, wonderful food with knowledgeable staff. Donât be âdumbâ American.
The food was unique and incredible. Highly recommended the appetizer. Wine list starts about $100 and goes up very quickly. In Saturday night, we could only have the table for two hours. This wasnât a problem, and we werenât rushed, but suggest that you review the menu prior to arrival. This is a French Place and therefore the pace is attentive but not rushed. We will be back.
I booked this restaurant a few weeks in advance, we were
I booked this restaurant a few weeks in advance, we were coming to Paris to celebrate my friend's birthday. In the morning of that day I've got a text message from the restaurant that my reservation is at 20:00, but we have to leave the table at 22:00!!! Can you imagine?? Just two hours for the birthday celebration! I didn't have time to find another restaurant, because I knew that they have DJ at night and I basically didn't have time to find another one. The food was pretty good, but the stuff was terrible! The waiters had face expression like we came there to eat for free! I felt very unwelcome there.And I would definitely fire the hostess /administrator of that restaurant, if I was the owner! When I was talking to her trying to figure out what exactly happened and if we can pay extra just to stay there, she told me not to raise my voice at her!! It was so rude, because I was talking to her absolutely normally! And yes, the birthday celebration was just for two hours, we paid more than âŹ600 for 4 people and they asked us to leave the table! I live in Miami, so we have tons of amazing restaurants! Also I have been in great places in Milan, London, Moscow, etc and I can tell that the service in this place is the worst! It was the worst choice to celebrate birthday!! By the way, the DJ was just ok there, they could do better! Never coming there again! I have never been treated that bad! So, for me it was the worst experience ever!!
The worst service and experience ever
I booked this restaurant a few weeks in advance, we were coming to Paris to celebrate my friendâs birthday. In the morning of that day Iâve got a text message from the restaurant that my reservation is at 20:00, but we have to leave the table at 10:00!! Can you imagine?? Just two hours for the birthday celebration! I didnât have time to find another restaurant, because I knew that they have DJ at night and I basically didnât have time to find another one. The food was pretty good, but the stuff was terrible! The waiters had face expression like we came there to eat for free! And I would definitely fire the hostess /administrator of that restaurant, if I was the owner! When I was talking to her trying to figure out what exactly happened and if we can pay extra just to stay there, she told me not to raise my voice at her!! It was so rude, because I was talking to her absolutely normally! And yes, the birthday celebration was just for two hours, we paid more than âŹ600 for 4 people and they asked us to leave the table! I live in Miami, so we have tons of amazing restaurants! Also I have been in great places in Milan, London, Moscow, etc and I can tell that the service in this place is the worst! It was the worst choice to celebrate birthday there!! By the way, the DJ was just ok there, they could do better! Never coming there again! I have never been treated that bad! So, for me it was the worst experience ever!!
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the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Victoria Paris at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Victoria Paris page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* DistinguishedTree58, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's bid.
* DistinguishedTree58 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to DistinguishedTree58 for any questions Peter may have as DistinguishedTree58 user fills the bid.
3.) Finding the Reservation
* DistinguishedTree58 now uses their connections at Victoria Paris to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If DistinguishedTree58 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, DistinguishedTree58 receives the $200 reward which is credited to DistinguishedTree58's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Victoria Paris!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
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