¡Entra a KUSAKABE San Francisco! 🔥
KUSAKABE San Francisco Reseñas
My favorite omakase experience in SF so far! Service was
My favorite omakase experience in SF so far! Service was amazing, all the fish choices were delicious, and the chefs were very friendly and accommodating when we asked questions. I started to get full so they accommodated having less rice in my nigir
Another solid omakase spot in the city.
My partner took me here for my birthday dinner, and it did not disappoint. The place feels nice and intimate. We were seated at the end of the counter but could still see a lot of the food preparation during the service. We did the 18 course omakas
came here for a friend's birthday.
i love sushi jin down in mountain view and jin-san used to work at kusakabe so i had high expectations. all 6 of us had the regular omakase. chawanmushi was very well done, greatly enjoyed the layer of dashi and ikura. some of the ikura were a little
This was my third visit to Kusakabe, and it was just as
This was my third visit to Kusakabe, and it was just as excellent as the first two. Each time I've come here, the food has been consistently outstanding - fresh, beautifully presented, and prepared with such precision. The omakase flows perfectl
Overall - solid experience.
Amazing staff - and prompt service. Did the full omakase - and 80% was excellent. Truly fantastic. Highlights were the wagyu miso. The challenge is the 20% that wasn't good - was terribly not good. Smoked flavors overpowered several dishes - oct
Late review but had a memorable and delectable birthday
Late review but had a memorable and delectable birthday omakase at this Michelin- star studded restaurant last year. First off make reservations in advance. Next, expect a bit of a splurge at $200 per person for a delicious 18-course meal. Lastly
Every dish was a hit! Yoshiki helped our table and was such
Every dish was a hit! Yoshiki helped our table and was such a blessing--he was incredibly knowledgeable and described each dish perfectly. My personal favorites were the lightly seared tuna and the wagyu. That light sear added a subtle smoky flavor,
Omokase and sake pairing is definitely worth it.
I had the unagi after and I really liked how they flamed it to add a texture I was definitely not expecting. Very nicely done.
Best sushi in SF
They have the best sushi in SF and one of the best sushi places I have been to outside of Japan. Highly recommend them. Kuzakabe (the owner) used to be the Executive Chef at Sushi Ran. I have been eating his sushi for the past 18 years!
Great food, did the omakase experience and loved the dishes.
The servers are very attentive as we sat at a table and they paid close attention to when we finished a dish to bringing the next one out. I wish reservations offered a table or counter seating option as they just say it's a first come first se
simply can not rave about this restaurant enough.
It was my first time here and it defintetly not be my last! From the moment you walk in and get greeted by the staff and sushi chefs, to the servers meticuosly clearing dishes and plates, you feel very welcomed. The food was so well prepared, fres
Make your reservation online for a 10% off promotion for
Make your reservation online for a 10% off promotion for the Omakase set menu! This is my first Omakase spot in SF so I have nothing else to compare it to around the area but I had such a great experience. The service was wonderful and the food was
Fine Japanese cuisine in Sf
Used to be my favorite Japanese restaurant and still is. Although it has undergone some changes in recent years, the quality stays top, especially if you could have Chef Kusakabe at your service. Their style is inclining toward Kyoto cuisine and sush
Dinner
KUSAKABE offers a decent dining experience, but it doesn’t quite live up to expectations. The food is good, though not exceptional, and the sake is just average. What stands out is the excellent service—attentive and professional. Sitting at the
Great service, some dishes were better than others…
We had been looking forward to a new Omakase experience with anticipation. We opted for the 18 dishes menu and in retrospect should have gone with the 12 though it did not include the beef. Not that there was too much food but that since you do not k
Half kaiseki half sushi Omakase experience
Service was very good, all the servers that brought out the dishes and sushi described everything that was being served. After you finish with your current course they clear your table expeditiously and serve the next course soon after so you’re no
Overrated, condescending, and poor quality.
Overrated. Condescending. Food quality poor. Never again. After my reservation, they sent me a detailed questionnaire on diet and preferences. Yet they ignored everything I wrote, including allergies. Then when serving me mushrooms and gluten (
Conéctate con usuarios que publican reservas para KUSAKABE San Francisco
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con KUSAKABE San Francisco. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a KUSAKABE San Francisco a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de KUSAKABE San Francisco en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $100.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $200.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* FluffyStar64, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $200.
* FluffyStar64 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con FluffyStar64 por cualquier pregunta mientras el usuario FluffyStar64 gestiona la puja.
3.) Encontrando la reservación
* FluffyStar64 ahora usa sus contactos en KUSAKABE San Francisco para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si FluffyStar64 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, FluffyStar64 recibe la recompensa de $200, que se acredita al saldo de AT de FluffyStar64, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en KUSAKABE San Francisco!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.

Los mejores Restaurants de San Francisco que son reservados con más frecuencia por los clientes de KUSAKABE San Francisco
Clasificado #25 en los mejores Restaurants de San Francisco.