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Transacciones recientes de usuarios: ∅125$ (Bajo: 90$ Alto: 150$)
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Funke Beverly Hills Reseñas
Incredible food.
Chef Funke is no joke and knows what he's doing. Delicious pastas, incredible pizzas, tasty appetizers and all. Great ambiance as well especially the rooftop where I enjoy the most! I'm
Amazing experience! If you love fresh pasta then this
Amazing experience! If you love fresh pasta then this heaven on a plate. The tables are a little close together and it's kind of loud, but the food and the service is top notch.
A Wonderful Celebration Dinner
This was a delightful and expensive experience. The food was absolutely fantastic, really tasting like Italian, unlike most Italian restaurants in the Los Angeles area. I think it was mentioned that they import many of the ingredients. Only one of th
Food was good - hard if you don't eat pork because the best
Food was good - hard if you don't eat pork because the best stuff on the menu has pork
Cool place! The terrace/rooftop is the place to be.
Inside is very loud/noisy. If you go, try to get a seat on the rooftop, while you wait you can enjoy a delicious cocktail at the bar upstairs. The Rib Eye is delicious and a must have here ;) I'll be back!!
This is the most over hyped restaurant in Los Angeles in
This is the most over hyped restaurant in Los Angeles in the past decade. I really enjoyed Mother Wolf and Felix, so had high hopes for Funke. It was a difficult reservation to get, the only availability was late in the evening. Once we were seated
I was very excited to check this place out.
I was invited to go with my work and I don't really remember most of what we ate but what did stick out was the squash blossom and the branzino with flannel salad.I do love a branzino I am so bias so it was delicious. Their squash blossoms reaff
Hands down some of the best pasta I have had in LA.
I am well aware of celebrity Chef Evan Funke and have also been to Felix Trattoria over in Venice, his other restaurant, which I really enjoyed. I would say this is even a better, and classier version. Inside is absolutely beautiful and has a very la
I came here for my birthday.
Omgeeee! The best Italian food I've ever had in Los Angeles. From the salsa verde shrimp to the steak to the rigatoni and the bread!! Was all immaculate. Far exceeded my expectations. Great recommendations. Great drinks. Amazing atmosphere. Nice
My immediate family was in town, and we only are able to
My immediate family was in town, and we only are able to get together for dinner once a year, so this was a special night. We made reservations for 5, and got there on time. Now, the following has a lot of details that may or may not be interesting
Few things: 1/ valet is in the alley next door and a few
Few things: 1/ valet is in the alley next door and a few bldgs down, odd place for a valet 2/ the pasta was amazing, pricey but amazing flavors and textures 3/ the strawberry panna cotta dessert was so good 4/ the 'croquettes' were also de
Best Italian food. Yes even better than Italy.
Saw the documentary on Netflix regarding the chef here. Decided to check it out. I can honestly say it’s probably the best food I’ve had in years. Everything we had was made with pure perfection. We start it off with an appetizer that had a fresh
If we could give it ten stars, we would.
I don’t have the words for the service and the food that we experienced tonight. We flew in from the Midwest specifically to eat at this restaurant, and it did not disappoint. We ate plate after plate, each one highlighting the chef’s pasta craft
Worth it!
I dragged my family to try this restaurant, because I’d heard it was great. I get nervous doing this, always hoping it will be great, but worrying that it won’t be. It bears mentioning that the reason I was nervous, is because the Mother Wolf re
Tremendous Evening
We went to Los Angeles to visit a great friend and we wanted to go to a special meal to celebrate the holidays. We searched early and decided to go to Funke. Getting a reservation is hard to do, but we got one for the evening we wanted. Arrived at
Disappointing experience at Funke restaurant
I had dinner at Funke on November 23 at 9:00 PM with my family. We were seated on the second floor of the restaurant, and I was immediately struck by how dark the room was—it was difficult to even read the menu, which was frustrating and set the wr
Recommend highly - great restaurant.
Amazing restaurant. Beautiful atmosphere and food was amazing. Our waiter Matthew was awesome and guided us perfectly. Ordered the shrimp in green garlic sauce, squash blossoms, orchiette sausage, rib cap, donuts for dessert. Everything was amazing.
Very disappointing doesn’t live up to reviews
We were recommended by a top Beverly Hills hotel and feed back I will be telling them not to !! We were looking forward to going to a new hotspot in town how wrong could we be .. The service was ok but our waitress mature blonde lady was bizarre p
Very good but overhyped
Very good but overhyped restaurant that has smaller portions than you would expect for the price $75 corkage is outrageous especially with a limited by the glass offering. Service was top notch. It’s really good just not great.
An amazing visit …
A must! This exceeded expectations …. In town from uk for a couple days booked week before via email - very simple and easy to arrange a table in the restaurant for 7.30 on a Saturday night. Visited rooftop for a cocktail before dinner. First cla
Very good food and service.
But, very different from Madeo and Drago brothers restaurants. Nice crowd , and overall pretty good restaurant. I recommend it.
Five stars.
All dishes were absolutely excellent. All pastas and pizza were fantastic. Ambiance is cool, something different, but not too different. Upstairs is different than downstairs. Service is absolutely top notch. Staff is great and super attentive. Love
My husband and I didn't eat Italian before our experience
My husband and I didn't eat Italian before our experience at Funke, but since we visited for his birthday in May, we haven't been able to stop thinking about this place. Everything we ate was AMAZING, but the top 3 things we think you should order ar
I was honestly extremely underwhelmed.
. While the service and ambiance are great, the food left something to be desired. Since this is a sister restaurant to Mother Wolf (same chef, and whose food I really enjoyed), I expected everything to be on par.. but to be frank, the only thing I p
Service was amazing.
Everyone is so friendly and attentive. They really went above and beyond to make me feel special on my birthday. These really are Funke's greatest hits. Haven't had his fluffy focaccia bread in awhile but it lives up to the hype from my memory. It me
Excellent dining experience with great food.
The ambiance definitely has Beverly Hills vibes, from the first floor entrance bar and pasta station, to the second floor secluded dining area and bar, to the roof top. The food was amazing, from the handmade pasta to the pizzas, and crafted cocktail
Ridiculous that you get charged a 4% Wellness charge for
Ridiculous that you get charged a 4% Wellness charge for the staff on you're bill! That is the owners sole responsibility to provide wellness benefits/support upon the employees not the guests job.... Ridiculous, honestly just taking advantage of inf
Funke has such a great rooftop bar/lounge area that you can
Funke has such a great rooftop bar/lounge area that you can get a cocktail while you wait for a table! This is a great spot but make sure you have a reservation because they are almost always booked out. It is such a fun vibe, epitome of Beverly Hill
Chef Funke has done it again! Bravo! Dining at Funke in
Chef Funke has done it again! Bravo! Dining at Funke in Beverly Hills is an extraordinary culinary experience that exceeds all expectations. From the moment you step in, the chic yet cozy ambiance and the welcoming staff set the tone for a memorabl
I visited this place for the first time around 6pm with my
I visited this place for the first time around 6pm with my friends and we opted for the rooftop seating. The ambiance was stunning, especially during sunset, making it an ideal spot for post-work drinks and yummy meals. We started with the Gamberi i
Had a great birthday dinner here with my girl.
We were taken care of so well and the food was super good. They even gave me a mini chocolate cake at the end to celebrate. Reservations are hard for a reason! Pizza and pasta are a must (obviously)
I came here for my birthday celebration and managed to get
I came here for my birthday celebration and managed to get a reservation a week beforehand. It was a weekday around 5:30pm. My party ordered a carciofi alla giudea, busiate, and rigatoni all'amatriciana. The carciofi alla giudea was the best articho
Delicious food and ambiance, very Beverly Hills back in the
Delicious food and ambiance, very Beverly Hills back in the day. Modern Italian deliciousness, great drinks and service. The best part was trying the pizzas and pastas and specials. The SAZON is amazing.
Love the food here, the energy, the service, everything! My
Love the food here, the energy, the service, everything! My favorite of all the Evan Funke restaurants for sure. Must get the fried artichokes!
Five stars all the way around.
Definitely would book a rsvp in advance but if its not possible, waiting for a bar seat at the mezzanine over drinks on the rooftop was such a vibe. Everyone who works there is so nice and the conversation with the bar staff as well as other guests w
The hot new place in LA, it was hard to get a reservation
The hot new place in LA, it was hard to get a reservation at Funke, but in the end, well worth it, even though things were a bit uneven along the way. The pastas are great, the pizzas are very very good, but unfortuntely the drinks are a bit sad. Tha
This restaurant is huge, multiple floors and rooftop dining.
This is where the review gets bad! We were a party of 4 and were seated a table for 2 Our waiter Carmine absolutely ruined our evening and dinner. The first thing he did was try to sell us on a glass of cabernet that came from a very large bottle...t
Nothing but goodness.
The ricotta-stuffed zucchini blossoms and Neapolitan-style pizzas are just unforgettable. It's a real a temple to the chef, but he was actually working in the kitchen when we went. be prepared to pay up but know it will be worth it.
We came here the other night for my best friends birthday
We came here the other night for my best friends birthday and I am thoroughly impressed. We were originally a party of 3 but they were able to accommodate us as a table of 2. One of the two young ladies in the front was truly so kind and the other on
My feelings about my experience here are decidedly mixed.
I dined here with a friend on a Tuesday night and we had a 8:30 PM reservation. We showed up a bit early, so we were told by the hostess to head upstairs for a drink and to come back down around our reservation time because our table wasn't ready yet
Perfect!
I had the most perfect night at this restaurant!
Conéctate con usuarios que publican reservas para Funke Beverly Hills
AppointmentTrader es una plataforma impulsada por la comunidad donde los usuarios pueden intercambiar sus reservas o aprovechar sus relaciones personales con Funke Beverly Hills. Los compradores pueden tomar decisiones informadas utilizando las calificaciones automáticas de los vendedores, que reflejan transacciones pasadas y confiabilidad.
Cada publicación en AppointmentTrader te muestra qué usuario la envió y además proporciona un historial de ese usuario que indica cuánta experiencia tiene y qué porcentaje de sus transacciones resultaron en un reembolso.
Si no hay ninguna publicación de usuario que se adapte a tu horario, puedes ofertar por tu hora preferida.
Supongamos que Peter tiene una excelente mañana y decide invitar a sus tres amigos a Funke Beverly Hills a las 6 PM ese mismo día.
Revisa la página web del restaurante y ve que no hay reservaciones disponibles. Luego consulta la página de Funke Beverly Hills en AppointmentTrader, pero tampoco encuentra publicaciones de usuarios.
Ahí es donde entra el proceso de puja impulsado por la comunidad.
Peter puede colocar una puja en AppointmentTrader, que sirve como recompensa para cualquier miembro de la comunidad que decida trabajar para conseguir la reserva. AT entonces notifica a usuarios experimentados que podrían ayudar.
Proceso paso a paso
1.) Establecer una recompensa (puja)
* AppointmentTrader utiliza datos históricos para recomendar una cantidad razonable de recompensa por conseguir una reserva: digamos $5.
* Peter realmente quiere ir, así que aumenta la puja (o recompensa) a $5.
* En esta etapa, la reserva aún no existe.
2.) Un usuario de la comunidad acepta la puja
* PerceptiveWash44, un usuario experimentado de AT, tiene un historial comprobado obteniendo reservaciones exitosamente y pocas solicitudes de reembolso; recibe una notificación sobre la puja de Peter de $5.
* PerceptiveWash44 acepta la puja, es decir, ahora trabajará para conseguir la reserva.
* Peter puede ahora hablar con PerceptiveWash44 por cualquier pregunta mientras el usuario PerceptiveWash44 gestiona la puja.
3.) Encontrando la reservación
* PerceptiveWash44 ahora usa sus contactos en Funke Beverly Hills para asegurar la mesa.
* Si logra obtener la mesa para cuatro a las 6 PM, Peter recibe una confirmación de que la reserva ha sido asegurada.
* Si PerceptiveWash44 no consigue la reserva, la puja regresa al grupo para que otro usuario lo intente.
4.) Pago y protección
* Una vez asegurada la reserva, PerceptiveWash44 recibe la recompensa de $5, que se acredita al saldo de AT de PerceptiveWash44, donde los usuarios gestionan sus propios fondos y pueden retirar mediante opciones como transferencia bancaria, PayPal o Zelle.
* ¡Peter ahora puede disfrutar la cena con sus amigos en Funke Beverly Hills!
* Como en todas las transacciones en AT, las disputas y cargos por no presentarse se gestionan a través del sistema de resolución impulsado por la comunidad de la plataforma. Los usuarios con buenos historiales están incentivados a cumplir exitosamente las pujas, y los miembros de la comunidad pueden reportar problemas para mantener la confianza en el mercado.
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